Evolution of a Global Bubble Tea Ingredient Innovator #
Our Beginnings #
Founded in 2001, Empire Eagle Food set out with a clear vision: to transform the bubble tea industry by leading in ingredient innovation and supply. What began as a local manufacturing operation in Taiwan quickly grew into an international enterprise, now exporting premium tea and powder products to over 40 countries across five continents.
Growth and Transformation #
Initially, our focus was on meeting the rising demand for bubble tea ingredients. However, as the industry evolved, so did our mission. We embraced innovation and adaptability, striving not just to supply, but to redefine the standards of the bubble tea market.
Key Milestones #
2015: Launch of Boba Empire #

2020: Introduction of BOBA CHiC #

Commitment to Innovation and Sustainability #
Throughout our history, we have remained dedicated to pushing boundaries—whether by developing new products, exploring cross-cultural culinary applications, or adopting sustainable practices. Our adaptability and forward-thinking approach have been key to our continued growth and relevance in the global market.
Looking Ahead #
Today, Empire Eagle Food stands as a testament to the power of innovation, resilience, and a deep understanding of global trends in the ever-evolving bubble tea industry. We continue to support our partners and customers with professional solutions tailored to their unique needs.
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